Speakeasy

Place du marché
14 rue Quentin, 21000 DIJON
Téléphone : 03 80 42 15 36
Ouvert 7j/7

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Speakeasy restaurant menu,
traditional cuisine, Dijon 

Traditional cuisine and Burgundy specialities in Dijon

Would you like to enjoy a pleasant moment of relaxation and conviviality in a cosy, trendy space? Speakeasy is ideally located next to Les Halles, on Dijon's Place du Marché.

The Speakeasy restaurant offers traditional Burgundian cuisine, revisited and modernised with influences from trendy world cuisine.

The food is homemade, as are the desserts, using fresh, quality produce.

discover the menu

Meal Salads

See all our salads on the restaurant menu !

Argentinian salad

15,50

Salad, red beans, coconut, pan-fried banana, coconut curry marinated chicken, chopped coriander, peanut crumble

Goat's cheese salad

15,50

Salad, warm goat's cheese toast with honey, breaded goat's cheese with hazelnuts, bacon and tomatoes

Entries

Find all our starters on the restaurant menu!

Poached eggs in meurette sauce

9,60

Epoisses poached eggs

9,60

Escargots by Françoise Colin

11,00

Homemade foie gras

15,50

Meats

Find all our meats on the restaurant menu!

Gaston Gérard chicken

19,00

Crying tiger

28,00

Beef fillet cooked Mme Thiou style

Beef bourguignon

17,00

Fillet of beef with green pepper sauce

27,00

Risottos and Pastas

Find all our risottos and pastas on the restaurant menu!

Scallop and truffle risotto

25,00

Boulbum bouloum: vegetarian wok

18,00

Fish

See all our fish on the restaurant menu!

Black cod

20,00

Back of cod cooked Thai style

Back of pike-perch in a bread crust

19,00

Cheeses

Find all our cheeses on the restaurant menu!

Small cheese plate

9,00

Small pot of fromage frais

6,00

Sweet or savoury or red fruit coulis

Mel u mato

7,50

Cottage cheese, dried fruit mix and honey

Desserts

Find all our desserts on the restaurant menu!

Home-made profiteroles

9,00

Crème brûlée with Flavigny aniseed

8,50

Pavé bourguignon

8,50

Gingerbread biscuit soaked in Burgundy marc syrup and blackcurrant ice cream

Canon Legois

8,50

2 scoops of blackcurrant, hot chocolate and whipped cream

Cut two balls

5,50

Flavours: vanilla, chocolate, strawberry, lemon, coffee, blackcurrant, gingerbread, Bulgarian-groseilla, salted butter caramel, coconut, peach